Rustic Unglazed Clay Casserole Pot (4L)

Rediscover the art of slow cooking with our traditional Unglazed Clay Casserole Pot. Crafted from pure, natural clay, this pot is designed to bring out the authentic flavors of your ingredients, making it perfect for family meals and hearty dishes. Its rustic finish not only looks beautiful but also contributes to a healthier, more flavorful cooking experience, free from artificial coatings.

Key Benefits

Pure & Natural Cooking:** Made from 100% natural clay with no artificial coating, ensuring your food is safe, healthy, and free from unwanted chemicals.

Certified Heavy Metal-Free:** Cook with confidence knowing this pot is certified to be free of added heavy metals, prioritizing your family's well-being.

Exceptional Versatility:** Perfectly suited for a wide range of cooking methods, including simmering rich soups, slow-cooking savory stews, braising tender meats, and making creamy porridge.

Family-Sized Capacity:** The generous 4-liter volume is ideal for preparing delicious meals for 4-5 people, making it a staple for family dinners and gatherings.

Modern Stove Compatible:** Thoughtfully designed to be used on electric ceramic stovetops, blending traditional cookware with the convenience of a modern kitchen.

Key Specs

Capacity:** 4L (Serves 4-5 people)

Material:** Natural, uncoated clay

Mouth Diameter:** 20 cm (approx. 7.9 inches)

Belly Diameter:** 21.5 cm (approx. 8.5 inches)

Bottom Diameter:** 15 cm (approx. 5.9 inches)

Stovetop Compatibility:** Electric ceramic stoves

How to Use

1. Before the first use, it's recommended to season the pot. Soak it in clean water for a few hours, then let it air dry completely.

2. Place ingredients inside and start cooking on low heat, gradually increasing to medium. Avoid sudden, extreme temperature changes (like moving it from a hot stove to a cold surface) to prevent cracking.

3. This pot is designed for use on electric ceramic stoves.

Care & Safety

Allow the pot to cool down completely before washing.

Hand wash with warm water and a soft sponge. Avoid harsh detergents and abrasive scrubbers to preserve the natural surface.

Do not use metal utensils, as they can scratch the clay. Opt for wood, silicone, or bamboo tools instead.

Ensure the pot is thoroughly dry before storing it in a well-ventilated area.

Notes

"天然陶土" (Natural clay)