Ceramic Titanium Non-Stick Wok with Steamer Set (32cm)

Upgrade your culinary creations with this versatile and durable 32cm non-stick wok. Featuring an advanced ceramic titanium coating, this pan is engineered for healthier cooking with less oil and minimal smoke. Its generous size and included steamer basket make it the perfect all-in-one tool for everything from quick stir-fries and slow-cooked stews to perfectly steamed delicacies.

Key Benefits

Advanced Ceramic Titanium Coating:** Enjoy a superior non-stick surface inspired by aerospace technology. This coating offers exceptional durability, high-temperature stability, and corrosion resistance for long-lasting performance.

Healthier Cooking, Effortless Cleanup:** The smooth, non-stick surface allows you to cook delicious meals with minimal oil and produces less smoke. Food slides right off, making cleanup incredibly simple.

Large Capacity & High-Sided Design:** The deep, spacious body can easily accommodate a whole chicken, making it perfect for stewing, boiling, and family-sized stir-fries without messy spills.

Warp-Resistant Flat Bottom:** A thickened, high-density base ensures even heat distribution across all stovetops and prevents the bottom from bulging. This keeps oil centered in the pan for perfect cooking results every time.

Complete Cooking System:** This set includes a matching steamer basket, allowing you to unlock a wider range of healthy cooking methods, from steaming vegetables and fish to preparing perfect dumplings.

Key Specs

Diameter:** 32cm

Color:** Purple

Coating:** Ceramic Titanium Non-Stick

Cooktop Compatibility:** Suitable for all stovetops, including gas and induction.

What's Included:** 32cm Wok, Micro-Pressure Lid, Steamer Basket, Steamer Liner, Silicone Spatula, 2x Scouring Pads.

How to Use

1. Before first use, wash the wok with warm, soapy water and dry thoroughly.

2. Place the wok on your stovetop and heat gently over low to medium heat.

3. Add a small amount of oil if desired and begin cooking.

4. Use the included silicone spatula or other non-metal utensils (wood, nylon) to protect the non-stick surface.

5. To steam, add water to the wok, place the steamer basket inside with the liner, add your food, and cover with the lid.

Notes

Engineered with "陶瓷'钛不粘" (Ceramic Titanium Non-Stick) technology for superior performance.