Guli 'Fuji' Zisha Clay Casserole Pot (3.5L)

Rediscover the art of slow cooking with the Su Yitang 'Fuji' Pot, a beautifully crafted casserole that blends traditional materials with an iconic design. Inspired by the serene, snow-capped peak of Mount Fuji, this pot is made from authentic Zisha purple clay, renowned for its ability to enhance the flavors of your food. It’s the perfect vessel for creating rich, nourishing meals that care for your family and elevate your daily dining experience.

Key Benefits

Locks in Flavor & Nutrients:** The porous nature of the Zisha clay and the pot's excellent heat retention capabilities ensure even cooking, while the heavy lid seals in moisture and nutrients for more flavorful and wholesome results.

Versatile for Slow Cooking:** Master a variety of dishes with one pot. It’s ideal for gently simmering soups, stewing hearty meats, braising vegetables, and cooking creamy, delicious congee.

Stunning Stovetop-to-Table Design:** Featuring a unique lid shaped like Mount Fuji, this pot is a conversation piece. Its rustic elegance makes it beautiful enough to serve from directly at the table.

Natural, Healthy Cookware:** Made from pure, unglazed Zisha clay, this pot offers a natural way to cook, free from chemical coatings, allowing the true taste of your ingredients to shine.

Key Specs

Capacity:** 3.5L

Material:** Zisha Purple Clay

Stovetop Compatibility:** Suitable for use on open-flame gas stoves.

How to Use

This clay pot is designed for use on gas stovetops. For best results, always start with low heat and gradually increase it to allow the pot to warm up evenly. Avoid sudden and extreme temperature changes to prevent cracking. Fill the pot with ingredients before placing it on the heat source.

Care & Safety

To protect the integrity of the clay, allow the pot to cool down completely before washing. Hand wash with warm water and a soft sponge; avoid using harsh detergents or abrasive scrubbers. Do not place a hot pot on a cold or wet surface, and do not pour cold liquids into a hot pot.

Notes

Embrace a new way of cooking that "locks in nutrition, for more peace of mind."