Fresh Organic Kale from the Yunnan Highlands

Discover the vibrant taste and exceptional quality of our organic kale, harvested fresh from the pristine highlands of Yunnan. Grown in a lush, forested environment and nourished by pure mountain spring water, this superfood is picked to order, ensuring it arrives at your door with peak flavor and nutrition. Perfect for elevating your salads, smoothies, and healthy meals.

Key Benefits

Certified Organic & Traceable:** Grown in strict accordance with organic standards and fully certified. Each batch is traceable, so you can be confident in its authentic, high-quality origin.

Pure and Clean:** Cultivated with zero pesticides and zero chemical fertilizers. Our commitment to natural farming means you get a truly clean, wholesome vegetable.

Pristine Highland Origin:** Sourced from an organic farm nestled within a forest with 82% coverage, benefiting from incredibly fresh air and pure mountain spring water right from the source.

Naturally Ripened Flavor:** Allowed to mature naturally on the stalk, our kale develops a wonderfully fragrant and rich flavor that stands out in any dish.

Versatile Superfood:** The perfect nutrient-dense addition to fresh juices, power-packed smoothies, crisp salads, or lightly cooked as a delicious side.

Key Specs

Origin:** Yunnan Plateau Organic Farm

Water Source:** Class 1 Mountain Spring Water

Growing Method:** Certified Organic, 100% free of pesticides and chemical fertilizers.

How to Use

For best results, rinse the kale leaves thoroughly under cool running water before use. Pat the leaves dry. Remove the tough central stems before chopping or tearing the leaves for salads and smoothies. It can also be lightly sautéed, steamed, or baked into crispy kale chips.

Care & Safety

To maintain maximum freshness, store the kale unwashed in a plastic bag in the crisper drawer of your refrigerator. For the best taste and texture, consume within a few days of receiving.

Notes

"源自云南 高原农场" (From the Yunnan Plateau Farm)