Non-Stick Silicone Spatula with Flexible Nylon Core

Meet your new favorite kitchen companion. Designed to blend durability with a gentle touch, this silicone spatula is the perfect tool for protecting your non-stick cookware while handling all your cooking needs. Whether you're flipping delicate tamagoyaki, stir-frying in a wok, or simply scrambling eggs, its thoughtful construction ensures you get the job done without scratching your pans.

Key Benefits

Protects Your Cookware:** The soft, smooth silicone edge glides effortlessly across non-stick surfaces, preventing the scratches and damage that metal utensils can cause. Keep your pots and pans looking new for longer.

Durable Dual-Layer Design:** Built with a sturdy nylon inner core and fully encased in food-grade silicone, this spatula offers the perfect balance of rigidity and flexibility. It’s strong enough to lift and flip, yet gentle on your cookware.

Flexible for Flawless Results:** Engineered with a resilient, flexible edge that bends to get under food with ease. Effortlessly slide it under pancakes, omelets, and fish fillets for a clean flip every time.

Versatile Styles for Every Task:** Available in multiple shapes and sizes to suit any recipe. Choose the wide tamagoyaki spatula for perfect Japanese rolled omelets or the classic wok spatula for high-heat stir-frying.

Key Specs

Material:** Food-Grade Silicone with a Nylon Core

Available Styles & Dimensions:**

Two-Tone Tamagoyaki Spatula:** Approx. 10 x 4.7 in (25.5 x 12 cm)

All-in-One Spatula:** Approx. 13 x 3.8 in (33 x 9.8 cm)

Chinese Wok Spatula:** Approx. 12.6 x 3.7 in (32 x 9.5 cm)

How to Use

This versatile spatula is ready to use for all your daily cooking tasks. It's the ideal tool for flipping, sautéing, stirring, and scraping in all types of cookware, especially non-stick pots and pans. Its high-quality silicone construction makes it suitable for use with hot foods directly on the stovetop.

Notes

"There may be slight errors due to manual measurement."