MIDIAN Grandma's Little Mantou Buns

Rediscover a taste of nostalgic comfort with MIDIAN's Grandma's Little Mantou. These delightful mini buns are crafted using a time-honored recipe passed down for over 30 years, delivering a wonderfully chewy texture and a rich, milky aroma. Made fresh for you, they are the perfect wholesome choice for a quick breakfast, a satisfying afternoon snack, or a treat for the whole family.

Key Benefits

Rich & Aromatic:** Each bun is infused with a delightful milky fragrance and has a smooth, delicate texture that melts in your mouth.

Perfectly Golden:** Baked to a beautiful golden-brown hue, these buns are satisfyingly soft and moist, never dry or burnt.

Versatile Snacking:** Delicious right out of the bag, they can also be dipped in milk or sauce, or toasted for a warm, crispy exterior.

Artisanal Heritage:** Made with a traditional recipe and craftsmanship that has been perfected over 30 years, ensuring an authentic, high-quality taste.

Key Specs

Net Weight:** 350g

Shelf Life:** 21 days

How to Enjoy

These little buns are delicious in every way!

Eat Directly:** Enjoy them straight from the bag for a quick and easy snack.

Dip & Eat:** Pair them with milk, yogurt, or condensed milk for a sweeter, richer flavor.

Toast & Eat:** Warm them in a toaster oven or air fryer for a few minutes to get a delightfully crispy outside and a soft, fluffy inside.

Care & Safety

Storage:** Please store in a cool, dry place indoors. If the room temperature is high, we recommend freezing the buns to maintain optimal freshness.

Handmade Quality:** We use fresh, high-quality eggs in our recipe. As part of our handmade process, each bun is brushed with an egg wash before baking. Occasionally, a drip of the egg wash may bake into a small brown speck on the side of the bun; this is normal and perfectly safe.

Notes

As we always say, they are "Delicious every way!"