Traditional Ceramic Steaming Bowls (Set of 2, Small)

Rediscover the art of healthy, flavorful cooking with our Traditional Ceramic Steaming Bowls. Designed for simplicity and function, these classic bowls are your key to perfectly steamed rice, tender vegetables, and savory custards, bringing authentic culinary traditions right into your kitchen. This set of two is perfect for preparing individual portions or side dishes with ease.

Key Benefits

Built to Last:** Crafted using a traditional process and fired for up to ten hours, these ceramic bowls are exceptionally durable and resistant to cracking, even with frequent use in high-heat steamers.

Perfectly Portioned:** The small size is ideal for steaming individual servings of rice, creating perfectly cooked savory egg custards, or preparing side dishes of vegetables, ensuring even cooking every time.

Efficient Cooking:** Steam your main course and side dishes all in one pot. These bowls allow you to cook rice and vegetables simultaneously, making meal prep convenient and practical.

Authentic & Simple:** The minimalist, classic design reflects a timeless approach to cooking, focusing on the quality of your food without unnecessary frills.

Key Specs

Includes: 2 Small Ceramic Steaming Bowls

Capacity: 275 ml (approx. 9.3 oz)

Diameter: 12.5 cm (approx. 4.9 in)

Height: 4 cm (approx. 1.6 in)

Material: High-fired Ceramic

How to Use

1. Place your desired ingredients, such as rice, vegetables, or an egg mixture, into the ceramic bowl.

2. Set the bowl inside a steamer rack over boiling water.

3. Cover and steam until your food is cooked through.

4. Carefully remove the hot bowl using tongs or oven mitts and serve.

Care & Safety

These bowls are dishwasher safe for easy cleanup. They are also suitable for use in microwaves and refrigerators.

To prevent cracking, avoid exposing the bowls to sudden and extreme temperature changes (e.g., moving directly from a hot steamer to cold water).

Notes

"方便实用" (Convenient and practical)