Nostalgic Xiamen Traditional Pineapple Cakes - Authentic Fujian Pastry in Collectible Vintage Tin

Experience the soul-soothing taste of Fujian with these traditional pineapple cakes. Hailing from Xiamen, these pastries are a celebration of heritage, combining a buttery, crumbly crust with a rich, tangy pineapple filling. Packaged in a beautifully designed vintage tin, they offer a journey back in time with every bite, making them the perfect companion for your afternoon tea or a thoughtful gift for loved ones.

Key Benefits

Authentic Fujian Heritage:** Crafted using time-honored recipes from Xiamen, these pastries deliver a genuine "old-fashioned" taste that captures the essence of traditional Chinese tea culture.

Premium Pineapple Filling:** Each pastry is generously filled with a dense, flavorful pineapple jam that strikes the perfect balance between natural sweetness and a hint of fruit acidity.

Buttery, Melt-in-Your-Mouth Crust:** The outer shell is baked to golden perfection, providing a delicate, crumbly texture that melts away to reveal the chewy, fruity center.

Collectible Storage Tin:** The pastries are housed in a high-quality, nostalgic metal tin featuring classic artwork. Once the snacks are enjoyed, the durable box serves as a charming desktop organizer or a keepsake container for trinkets.

The Perfect Tea Companion:** Designed to be paired with fine teas, these cakes provide a sophisticated snacking experience that balances the tannins of Oolong or Green tea.

Key Specs

Product Type:** Traditional Chinese Pineapple Pastry (Feng Li Su)

Origin:** Xiamen, Fujian Province

Packaging Material:** Reusable Metal Tin

Available Configurations & Dimensions:**

6-Piece Set:** 150mm x 60mm x 60mm

10-Piece Set:** 145mm x 110mm x 68mm

12-Piece Set:** 185mm x 105mm x 65mm

16-Piece Set:** 120mm x 120mm x 90mm

How to Use

Enjoy these pastries directly from the tin at room temperature. For an elevated gourmet experience, lightly warm the pineapple cakes in a toaster oven for 1–2 minutes; this softens the buttery crust and intensifies the aroma of the pineapple filling. Pair with a hot cup of Tieguanyin or Black tea for a traditional Fujian tea-time ritual.

Care & Safety

To maintain the optimal texture and flavor, store the tin in a cool, dry place away from direct sunlight and humidity. Ensure the lid is pressed down firmly after each use to keep the pastries crisp. This product contains wheat, dairy, and egg; individuals with food allergies should review ingredients carefully.

Notes

These pastries are highly regarded for their authentic "古早味" (traditional old-fashioned flavor).