Fu'aiti Sichuan Tengjiao Beef Filling with Real Beef Chunks

Unleash the bold, authentic taste of Sichuan cuisine in your baking with Fu'aiti's Tengjiao Beef Filling. This premium, ready-to-use filling is packed with generous chunks of real beef and infused with the uniquely fragrant and numbing spice of Tengjiao peppercorns. It offers a perfect balance of savory, meaty, and spicy notes, making it an exceptional choice for elevating your homemade pastries and baked goods.

Key Benefits

Authentic Sichuan Flavor:** Experience the signature tingling, numbing sensation (*ma la*) from genuine Tengjiao peppercorn oil and sauce, delivering a complex, aromatic flavor profile that is truly unforgettable.

Hearty, Meaty Texture:** Made with tender, real beef chunks, this filling provides a satisfyingly rich and savory bite that stands out in any pastry, unlike smoother, paste-like fillings.

Versatile Culinary Ingredient:** While perfect for creating unique, savory Mid-Autumn Festival mooncakes, this filling is also fantastic for flaky pastries, steamed buns, savory pies, and stuffed breads.

Ready-to-Use Convenience:** Skip the hours of stewing and seasoning. This pre-made filling allows you to effortlessly incorporate a delicious, high-quality gourmet flavor into your baking projects.

Key Specs

Net Weight:** 500g

Flavor Profile:** Savory, mildly spicy, with the distinct numbing aroma of Tengjiao peppercorn.

Primary Ingredients:** Beef Chunks, Tengjiao Peppercorn Sauce, Tengjiao Peppercorn Oil, White Kidney Beans, Winter Melon Puree, White Sesame Seeds.

How to Use

This filling is fully cooked and ready to use straight from the package. Simply incorporate the desired amount as a filling for your dough before baking, steaming, or frying. It's ideal for making savory mooncakes, meat pies, stuffed buns, or creative appetizers.

Care & Safety

Store in a cool, dry place away from direct sunlight. To maintain optimal freshness and flavor, refrigerate after opening and consume promptly.

Notes

As seen on the package: "藤椒牛肉馅"