Artisan Mini Copper Pot with Mushroom Lid (1200ml)

Elevate your solo dining experience with this charming mini copper pot. Featuring a whimsical mushroom-shaped lid handle and a classic, tall carrying handle, this pot is designed to bring a touch of rustic elegance to your kitchen. It's the perfect vessel for crafting delicious, single-serving meals, from comforting soups to savory noodles.

Key Benefits

Whimsical Mushroom Design:** The unique, polished mushroom handle on the lid adds a delightful and artistic touch to your cookware collection, making it a piece you'll want to display.

Ideal for Solo Cooking:** With a generous 1200ml capacity, this 15cm pot is perfectly sized for one or two people, making it your go-to for quick weeknight dinners or cozy weekend meals.

Superior Heat Conduction:** Crafted from copper, this pot heats up quickly and evenly, ensuring your food is cooked perfectly every time while saving you time and energy.

Versatile Culinary Companion:** Whether you're simmering a hearty stew, boiling Korean-style instant noodles, or making a savory potato and rice dish, this pot handles it all with style.

Key Specs

Material:** Copper

Capacity:** 1200ml (Serves 1–2 people)

Diameter:** 15 cm

Lid:** Features a decorative mushroom-shaped handle

Handle:** Tall, arched carrying handle

How to Use

This pot is ideal for use on gas and electric stovetops for simmering, boiling, and stewing. Simply add your ingredients, cover with the lid, and cook over low to medium heat. The tall handle allows for easy transport from the stove directly to your table for a beautiful serving presentation.

Care & Safety

To maintain the brilliant finish, hand wash only with a soft sponge and mild soap. Avoid using abrasive scrubbers or harsh detergents.

Dry thoroughly immediately after washing to prevent water spots.

Over time, the copper will naturally develop a rich patina. If you prefer a bright shine, you can polish it with a dedicated copper cleaner.

Use caution, as the pot and handles will become hot during cooking. Always use an oven mitt or pot holder for safe handling.