Hunan-Style Spicy Braised Quail Eggs

Craving a savory snack that’s packed with authentic flavor? Discover the irresistible taste of these spicy braised quail eggs. Inspired by classic Hunan cuisine, each bite-sized egg is meticulously shelled and slow-braised to perfection in a special blend of chilis and aromatic spices. The result is a tender, flavorful, and deeply satisfying treat that’s perfect for movie nights, midday slumps, or on-the-go snacking.

Key Benefits

Authentic Hunan Flavor:** Made with real chili peppers and a traditional spice blend for a genuine, mouth-watering taste that delivers a satisfying, savory heat.

Convenient & Ready-to-Eat:** No cooking or prep required. Simply open the package and enjoy these delicious eggs straight away, anytime, anywhere.

Protein-Packed Snacking:** A wholesome and savory alternative to sugary snacks, providing a delicious boost of protein to help fuel your day.

Perfectly Portable:** Individually packaged for ultimate freshness and convenience. Toss a pack in your lunchbox, gym bag, or car for an easy, mess-free snack.

Key Specs

Flavor Profile:** Spicy & Savory

Net Weight:** 180g

Core Ingredients:** Quail Eggs, Chili Peppers, Edible Salt, Maltose, Spices

Origin:** Hunan, China

How to Use

These quail eggs are fully cooked and ready to enjoy right out of the package. They taste great served at room temperature or chilled from the refrigerator. For a creative twist, add them to instant ramen, salads, or bento boxes for an extra pop of flavor and protein.

Care & Safety

Storage:** For best results, store in a cool, dry place away from direct sunlight.

Shelf Life:** To maintain optimal freshness, consume within 6 months when stored at room temperature. You can extend the shelf life up to 12 months by keeping the product refrigerated.

Notes

"Due to...lighting and other reasons...the actual product shall prevail."