Kuhn Rikon Swiss Multi-Functional Magnetic Kitchen Shears – Heavy-Duty Stainless Steel Scissors for Poultry, Seafood, and Gardening

Elevate your culinary efficiency with the Kuhn Rikon Multi-Functional Kitchen Shears. Designed with Swiss precision, these heavy-duty scissors blend professional-grade sharpness with sophisticated safety features. Whether you are prepping a family feast, deboning poultry, or tending to your indoor garden, these shears provide the precision and power needed for effortless cutting across a variety of textures and materials.

Key Benefits

Versatile All-in-One Performance:** Engineered to handle a wide array of tasks, from trimming raw poultry and tough chicken bones to deshelling seafood and snipping thick flower stems.

Precision Swiss Engineering:** Features ultra-sharp, high-quality stainless steel blades that ensure clean, efficient cuts every time, significantly reducing hand fatigue during intensive meal prep.

Double-Lock Safety System:** Your safety is prioritized with a dual-protection design. The shears feature a manual handle lock that clicks into place with one press, paired with a secure magnetic protective sheath to prevent accidental opening.

Magnetic Storage Solution:** The innovative magnetic blade cover allows you to store your shears conveniently on the side of the refrigerator or any magnetic surface, keeping them protected and within arm's reach.

Sophisticated Aesthetic:** Available in a range of elegant "National Style" color palettes—including Rose Red, Pine Amber, and Ink Black—these shears bring a touch of designer style to your kitchen countertop.

Key Specs

Material:** Premium high-grade stainless steel blades for long-lasting sharpness and corrosion resistance.

Safety Features:** Integrated manual handle lock and a dedicated magnetic safety sheath.

Design:** Ergonomic multi-purpose grip suitable for heavy-duty kitchen and gardening tasks.

Application:** Suitable for raw meat, cooked food, seafood, and botanical stems.

How to Use

1. **Unlocking:** Locate the safety lock mechanism on the handle. Press the lock to release the blades and prepare for cutting.

2. **Cutting Techniques:** Use the base of the blades for heavier tasks like bone-cutting to maximize leverage. Use the tips for precision tasks like trimming herbs or seafood.

3. **Storage:** Once finished, wipe the blades clean and engage the handle lock. Slide the shears into the magnetic sheath. The sheath can then be attached to a magnetic knife strip or appliance for organized storage.

Care & Safety

Cross-Contamination Warning:** To maintain high hygiene standards, it is strongly recommended to use separate pairs of shears for raw meat and cooked ingredients to avoid "flavor mixing" and ensure food safety.

Cleaning:** Hand wash with warm, soapy water and dry thoroughly with a soft cloth immediately after use to preserve the integrity of the stainless steel.

General Safety:** Always ensure the handle lock is engaged before storing the shears in a drawer or on a magnetic surface. Keep out of reach of children.

Notes

"One tool to handle your entire kitchen."